Maybe it was a casual Mediterranean restaurant where you can make your own kebabs? In any event, this Friday, Morso Express, a dine-in and take-out Turkish-influenced restaurant, is opening its doors at 3277 M Street, across the street from Dean and Deluca and down the street from Rhino.
And the best part is, according to Jeanne Gumbleton, a promoter for Morso, Georgetown students can initially get a discount on food.
“During the months of March and April, Morso Express will offer Georgetown University students a 20% discount when they show their Hoya ID,” Gumbleton wrote in an e-mail.
The Washington Business Journal writes that in addition to DIY kebabs, Morso Express will offer mezze and flatbread-style pizzas. “A more upscale sister restaurant, Morso, will follow in April,” WBJ‘s Missy Frederick wrote.
Photo from Morso’s Facebook page.